Hey there food fans! After a short hiatus, I am glad to bring you more of The Food For ThoughtCast. Thank you so much for listening and for following on social media. I am joined today for Episode 157 by Wayne Swanson Jr. He is the Founder and CEO of Swanson Family Farm, a Black-owned, multi-generational farm dedicated to producing premium, pasture-raised meats while advancing sustainable agriculture and food sovereignty. We discuss getting to know your food supply, the hype around organic, and how one becomes a farmer and rancher. This conversation was intriguing and completely mesmerizing, I could have talked to Wayne for an additional hour and I hope to have him back on in the future. Find him on social media at Swanson Family Farm on both Facebook and Instagram. I can't wait to buy some beef!
Farmer, Interrupted
Join the Email List
Email has been submitted.
Recent Episodes
- 167. Woody Creek Whiskey Dinner
- 166. The Culinary Origin Story with Greer Jackson
- 165. Christina Mitchell- The World's First Korean-Bulgarian Kitchen Manual
- 164. Michele DiMeo, The Restaurant Diva
- 163. The Stretch Grocery Revolution with Andy Ellwood
- 162. Fuerza Divina and Other Adventures with Ana Olson
- 161. The Taco "Kiss" and Tell
- 160. Marvels of Madagascar
- 159. Kalm with Kava with Morgan Smith
- See all →