165. Christina Mitchell- The World's First Korean-Bulgarian Kitchen Manual
Apple Podcasts 
Spotify Hey there food fans! Welcome back to The Food For ThoughtCast. It is time for Episode 165. My guest today is Christina Mitchell. Christina is the creator behind MANDUBRE, a food and lifestyle project that brings together the food she grew up with, the places she’s lived and worked, and all the flavors she’s picked up along the way. She’s spent more than 20 years working with photography and visual design, so she’s always been interested in how things look, feel, and tell a story. Food is just another way into that. We talk about how food informs the friendships in our lives, what really defines fusion cuisine, and the beauty of the legacy you will leave behind and things you want to accomplish now. Be on the look out for Christina's projects, the kitchen manuals and upcoming nutrition app. Go find her at @mandubre.kitchen on Instagram. Thanks so much for listening!
Creator and Chief Brand Architect of MANDUBRE
Christina Mitchell is a digital content strategist, media designer, and the creative force behind MANDUBRE—an innovative culinary manual series and lifestyle framework exploring cross-cultural fusion. With over two decades of background in visual merchandising and photography, Christina blends rich visual aesthetics with bold, unexpected culinary profiles—pioneering the intersection of Korean technique and Bulgarian produce. Through MANDUBRE, she bridges heritage staples like кори за баница, сирене, and foraged wild fruits with contemporary global flavors, championing a no-nonsense, deeply authentic approach to food, storytelling, and lifestyle architecture.
