Hey there food fans! Welcome back to The Food For ThoughtCast. It is time for Episode 165. My guest today is Christina Mitchell. Christina is the creator behind MANDUBRE, a food and lifestyle project that brings together the food she grew up with, the places she’s lived and worked, and…
Hey there food fans! Welcome back to The Food For ThoughtCast. It is time for Episode 165. My guest today is Christina Mitchell. Christina is the creator behind MANDUBRE, a food and lifestyle project that brings together the food she grew up with, the places she's lived and worked, and…
Hey there food fans! Welcome back to The Food For ThoughtCast- it's time for Episode 164 with my special guest, Michele DiMeo. Michele, aka “The Restaurant Diva,” is a restaurant executive, entrepreneur, franchise leader, speaker, and host of the syndicated Dine & Dish Podcast. With more than 30 years in…
Hey there food fans! Welcome back to The Food For ThoughtCast- it's time for Episode 164 with my special guest, Michele DiMeo. Michele, aka "The Restaurant Diva," is a restaurant executive, entrepreneur, franchise leader, speaker, and host of the syndicated Dine & Dish Podcast. With more than 30 years in…
Hey there food fans! Happy Thursday and welcome back to The Food For ThoughtCast , it's time for Episode 163! Today I'm talking to Andy Ellwood. Andy is the founder of Stretch, a new AI platform reimagining how families navigate the grocery aisle. A serial entrepreneur behind companies acquired by…
Hey there food fans! Happy Thursday and welcome back to The Food For ThoughtCast , it's time for Episode 163! Today I'm talking to Andy Ellwood. Andy is the founder of Stretch, a new AI platform reimagining how families navigate the grocery aisle. A serial entrepreneur behind companies acquired by…
Here there food fans! Welcome back to The Food For ThoughtCast, Episode 162. Today I welcome Ana Olson, Co-Founder of Fuerza Divina Tequila. Ana has spent several years in the hospitality business, working both front and back of house, as a tequila educator and as a restaurateur. Now, she's taking…
Here there food fans! Welcome back to The Food For ThoughtCast, Episode 162. Today I welcome Ana Olson, Co-Founder of Fuerza Divina Tequila. Ana has spent several years in the hospitality business, working both front and back of house, as a tequila educator and as a restaurateur. Now, she’s taking…
Hey there food fans! I'm so excited to welcome Mauricio Velázquez de León! He's a longtime food writer, publisher, and the founder of duopress (now part of Sourcebooks), and his work has been featured in Saveur, Gourmet, Escala, and Lonely Planet. He's joining me on Episode 161 of The Food…
Hey there food fans! I'm so excited to welcome Mauricio Velázquez de León! He's a longtime food writer, publisher, and the founder of duopress (now part of Sourcebooks), and his work has been featured in Saveur, Gourmet, Escala, and Lonely Planet. He's joining me on Episode 161 of The Food…
Hey there food fans! It's time to travel to Madagascar today for Episode 160 of The Food For ThoughtCast. I am honored to speak to Emmanuel Laroche, the author of A Taste of Madagascar (https://f4e4221f.streak-link.com/CpYKQB5x8SyROOQJuAKDCWxH/https%3A%2F%2Fa.co%2Fd%2FcgADuCQ) : Culinary Riches of the Red Island, this Flavor Explorer and Culinary Storyteller uses the…
Hey there food fans! It's time to travel to Madagascar today for Episode 160 of The Food For ThoughtCast. I am honored to speak to Emmanuel Laroche, the author of A Taste of Madagascar: Culinary Riches of the Red Island, this Flavor Explorer and Culinary Storyteller uses the lens of…
Hey there food fans, welcome back to The Food For ThoughtCast. Episode 158 brings us Morgan Smith from Kalm with Kava. Morgan is the CEO of Kalm with Kava. He has spent the past decade immersed in the world of kava. What is kava? Listen to find out! It is…
Hey there food fans, welcome back to The Food For ThoughtCast. Episode 158 brings us Morgan Smith from Kalm with Kava. Morgan is the CEO of Kalm with Kava. He has spent the past decade immersed in the world of kava. What is kava? Listen to find out! It is…
Hey there food fans! Welcome back to The Food For ThoughtCast. I'm glad you're here! You're just in time for Episode 158. Today I'm talking to Brittney Miller. Brittney is the CEO of Manchester Farms, America's first and oldest quail farm. This was an amazing conversation. More than 40 years…
Hey there food fans! Welcome back to The Food For ThoughtCast. I'm glad you're here! You're just in time for Episode 158. Today I'm talking to Brittney Miller. Brittney is the CEO of Manchester Farms, America's first and oldest quail farm. This was an amazing conversation. More than 40 years…
Hey there food fans! After a short hiatus, I am glad to bring you more of The Food For ThoughtCast. Thank you so much for listening and for following on social media. I am joined today for Episode 157 by Wayne Swanson Jr. He is the Founder and CEO of…
Hey there food fans! After a short hiatus, I am glad to bring you more of The Food For ThoughtCast. Thank you so much for listening and for following on social media. I am joined today for Episode 157 by Wayne Swanson Jr. He is the Founder and CEO of…
In quite possibly the most "Seinfeld" episode ever of The Food For ThoughtCast, Steve and Melissa take a soft glance at random pasta shapes, talk briefly about pasta sauces, go on rabbit trails galore, and explore lots of other tangents about absolutely nothing. Sometimes we need a break from the…
In quite possibly the most "Seinfeld" episode ever of The Food For ThoughtCast, Steve and Melissa take a soft glance at random pasta shapes, talk briefly about pasta sauces, go on rabbit trails galore, and explore lots of other tangents about absolutely nothing. Sometimes we need a break from the…
After a bit more shenanigans than usual, we're back for Episode 155 of The Food For ThoughtCast. Melissa returns from a trip to Atlanta and surrounding areas, visiting a couple of dear friends, and tells Steve all about it. If you're around the area, be sure to check out Marietta…
After a bit more shenanigans than usual, we're back for Episode 155 of The Food For ThoughtCast. Melissa returns from a trip to Atlanta and surrounding areas, visiting a couple of dear friends, and tells Steve all about it. If you're around the area, be sure to check out Marietta…
Hey there food fans, we have a special guest returning for his third time on The Food For ThoughtCast- Chef Dominic Hawkes! You may remember him from such favorites as Episodes 67 and 100. He's the incredible culinary educator , all around food hero, a master chef of Great Britain,…
Hey there food fans, we have a special guest returning for his third time on The Food For ThoughtCast- Chef Dominic Hawkes! You may remember him from such favorites as Episodes 67 and 100. He's the incredible culinary educator , all around food hero, a master chef of Great Britain,…