Hey there food fans! Episode 152 of The Food For ThoughtCast is shaping up to be mighty tasty, because our guest today is a master of flavors! We're talking to Blackwell Smith, he is a Southern cook who believes in honest flavor and hands-on practices, always grounded in real kitchens and real food. He is currently launching the No BS Cookbook series, including the latest No BS Holiday Cookbook and the upcoming No BS Seafood Cookbook, which features custom blends made by Lucky Cajun Handmade. These seasonings are ground fresh for each batch, and they are amazing! Steve and Melissa both got samples and got right to work using them in everything from wings, to tacos, to pasta salad, and even popcorn. Blackwell is an intriguing conversationalist and a really great guy and we had a fun time getting to know him. The Food For ThoughtCast highly recommends these seasonings! Go find Blackwell and all of the seasoning blends, at https://theluckycajun.com/. Thanks for listening! Go season something, you won't regret it.