Greer Jackson

Hey there food fans! It's time for Episode 166 of The Food For ThoughtCast. Today I was honored to be joined by Greer Jackson, a fermenter, forager, and story-keeper of all things food and family. We talk about what it means to carry on culinary legacies, and how all of the elements of the people that came before and where and how you grew up can influence your kitchen identity. Greer writes a beautiful substack that examines food and culture, specifically the connections between ritual and belo...