63. What's Taters?

"Boil 'em, mash' em, stick' em in a stew" - pommes Anna, scalloped, au gratin, potato pave, mashed, smashed, chips, and fries. Nothing is off limits when this potato episode pops off! Welcome back to The Food For ThoughtCast, it is time for Episode 63! Steve unfortunately hates ketchup, because #rude. Melissa still doesn't like truffles. But they can both agree on The Fisher Price Steakhouse. This episode is off the rails. Potatoes! What else can we say? Find us in all the places and thanks for your support.